Cooking time 20 min
Rating:Ingredients
- Selga biscuits
- Cottage cheese
- Raisins
- Marmalade bits
- 1 egg
Cooking guide (20 min)
Mix cottage cheese with raisins and marmalade bits. Add one raw egg. Form a little biscuit “lodge” and fill it with cottage cheese paste. Bake in the oven at 180 degrees for 5 minutes. Cool and serve!
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